Vitamins are about the only thing keeping me sane at the moment when I look at what my boys are eating. I think if either one of them ate a vegetable, I would faint.
We seem to be having more luck with orange than green. I’m OK with that. My oldest will eat carrots if they are in soup. As long as there are noodles in that soup. And my youngest will eat sweet potatoes, if they are cut in tiny cubes and roasted.
With butter and cinnamon. Or curry. Or garam masala.
I’ve been thinking lately that if I put enough cheese on the broccoli so it looked orange, maybe they’d eat that?